The Nutrition Program identifies vegan ingredients when you enter them in My Recipes and shows if your final recipe is vegan.
This example shows a Vegan sponge cake which is made with vegan ingredients and not made with eggs.
Enter the ingredients in My Recipes
When all the ingredients have been added, check in Nutrition and you see a tick at the bottom of the list which shows if the total recipe is vegan.
Now complete the Food Label and add your photo of the finished dish.
On the left hand side you see Other information and Vegan is ticked.
Export the work and it shows vegan on the label.
You can now add the Method for your recipe in Recipe sheet. This means all the information you need for your dish is stored for later use.
Try entering your own recipe and test if it is vegan. You can use one of mine which has been tested for classroom use.